Solve stock management for your restaurant with one simple app

The only tool you need to keep on top of your restaurant’s inventory. Scan items, log stock levels and manage your restaurant’s accounting anytime, and from anywhere.

growyze stock management app for hospitality screen on desktop showing gp analysis
Stock management software for restaurants
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Store all
Orders
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Easy
Barcode
Scanning

Loved by successful venues and hospitality teams

Oasis Beach Bar
George Hotel
Gee Gees
Bank Bristol
Signorellis
Coffico
Whistle Punks
The Speech House Hotel
Fox & Chance
Chelsea Arts Club
Benson Smith
Oasis Beach Bar
George Hotel
Gee Gees
Bank Bristol
Signorellis
Coffico
Whistle Punks
The Speech House Hotel
Fox & Chance
Chelsea Arts Club
Benson Smith
Oasis Beach Bar
George Hotel
Gee Gees
Bank Bristol
Signorellis
Coffico
Whistle Punks
The Speech House Hotel
Fox & Chance
Chelsea Arts Club
Benson Smith
Table Seven
The Anchor
Piers & Lee
Goose box
Lucky strike
Nata co
Pitch
quay st diner
Nata and Co
Food Jams
Clapham Grand
Cromwell Place
The Mayfair Chippy
Aldwickbury School
Forage
Table Seven
The Anchor
Piers & Lee
Goose box
Lucky strike
Nata co
Pitch
quay st diner
Nata and Co
Food Jams
Clapham Grand
Cromwell Place
The Mayfair Chippy
Aldwickbury School
Forage
Table Seven
The Anchor
Piers & Lee
Goose box
Lucky strike
Nata co
Pitch
quay st diner
Nata and Co
Food Jams
Clapham Grand
Cromwell Place
The Mayfair Chippy
Aldwickbury School
Forage

Save time and money, increase profitability!

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Over 60%
less time needed to complete stocktakes

Find 100%
of stock discrepancies

Save 10hrs
(and more) a week in admin

waitress and male manager in a suit looking on a tablet at restaurant inventory management
barcode scanning a bottle on a smartphone with a stock and inventory management app
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Forget
Spreadsheets
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Barcode
Scanning
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Use any
smartphone
Work on
the go
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barcode scanning app for stock management icon in grey with red circle swirl on the outside

Manage stock - without the hard parts

Scan your stock using any smartphone to log items and work with your team on inventory simultaneously, for more frequent and accurate counts.

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Know what’s profitable, and what isn’t

growyze has built-in tools for recipe management, so you can itemise all menu items using their ingredients, and see where your menu is most profitable.

recipe management inventory management software restaurant silver samasung phone
green circle with recipe management pot icon in white
Recipe
Management
growyze stocktaking software for pubs and bars on a silver smartphone
green circle with white checkboard stocktake icon in white
Log Stock
Takes
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Keep everything in one place

Keep track of stock, orders, deliveries, invoices and waste. Order items easily from your suppliers and see gross-profit at a glance.

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I really enjoy using growyze and I think it's really really intuitive. Stocktake saved us a lot of time, saved hours of labour and is less daunting...And ordering is even much easier than on Amazon.

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Whistle Punks London
Whistle Punks London
Manager
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Jack
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The best stock control system for Restaurants

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Integrates easily with Square POS, Clover & GoEpos for restaurants

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Report easily on inventory, profit and loss

red swirl around a lightning bolt phone icon for stock management for bars

Pick up discrepancies between orders, deliveries and invoices

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Access your restaurant’s stock and waste records from anywhere

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Work in one place, and easily move from one month to the next

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Built by hospitality pros!

How growyze works

Our mobile-friendly app is the only platform you need to manage stock, waste, orders and accounting.

man with a laptop looking at the growyze dashboard
1
barcode scanning app for stock management icon in grey with red circle swirl on the outside

Point, snap and scan items

Count items using simple barcode scanning from any smartphone. Work with your team simultaneously, and access information on the go.

2
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Solve invoice and delivery disputes

Automated three-way validation technology reconciles supplier orders, deliveries and invoices. To find missing items and mistakes.

3
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Check menu profitability

Store recipes with the correct product, nutritional and allergen information and see the profitability of dishes at-a-glance.

4
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Invite your team

Add unlimited team members and choose what they can see and do, to share the load of counting stock and making orders.

5
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Make month-to-month comparisons

See what you open and close with each day and move from one month to the next - without late nights and manual processing.

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Take back control of your restaurant’s inventory

30 days free trial. Free set up. No credit card required.

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